Kornbrand Premium, 500g dry pure yeast

Kornbrand "PREMIUM for the fermentation of starchy distillery raw materials is a particularly active dry pure yeast of the Saccharomyces cerevisiae strain.
The special properties of Kornbrand PREMIUM promote the optimal fermentation of grain and potato mashes.
Rapid fermentation ensures high alcohol yields. The above-average temperature tolerance of up to 40°C offers reliable fermentation performance even at high mash temperatures. The high alcohol tolerance enables the fermentation of extract-rich mashes or the reduction of process water.
Areas of application: Suitable for fermenting mashes made from wheat, barley, rye, maize and potatoes.
Dosage / application:
10 - 20 g/hl mash.
Preparation temperature 25 - 30°C.
Mix dry yeast with approx. ten times the amount of water and leave to stand for 15 minutes for rehydration.